Your Friend, Dark Chocolate

A few years back, I stopped in at Fantasy Candies (on Mayfield Road, for any Clevelanders out there!) to pick up some cashew bark, and to say thank you for the confections. Back when Fantasy Candies’ Dark Chocolate-Chia Seed-Cinnamon bar first came out, I went through a phase of eating a piece every day. This went on for weeks. Also, unrelated, I once ate a piece of leftover cashew bark for breakfast, and then polished off the last bits of a bar of almond bark with my lunch the same day. According to me, Fantasy Candies’ blueberry bark is in the running for one of the great inventions of the 21st century. Of course, there are many other bark flavors at the counter and, yes, I’ve worked my way through quite a few of them. Not just me. Sometimes, dessert consists of a plate of berries sprinkled with bites of dark chocolate. Continue reading


YOUR HEALTHY PLATE: Oatmeal-Peanut Butter-Chocolate Treats

For almost a decade, I worked side by side with a wonderful doctor, made even better by the fact that his wife, from time to time, would send in a plateful of these seriously yummy oatmeal-peanut butter-chocolate treats. I don’t remember where I put her recipe, but if this isn’t it, well, then it’s close enough. These are sweetly satisfying when you want a treat, and nourishing enough to take the edge off when it’s 2 o’clock and you haven’t had lunch yet. A couple of these with a glass of milk (for snack) or cup of tea or coffee (for breakfast) would also be perfect. And of course they’re not just for grownups. Continue reading